Strawberry Sorbet/Pops

•  4-6 medium strawberries
• Approximately 3 cubes of ice
• Any powdered or flavored stevia to taste
• ½ teaspoon vanilla powder or cocoa (optional)
• 2 tablespoons lemon juice
• ¼ cup water

1. Blend ingredients together until smooth.
2. Pour into a dish or Popsicle molds and freeze until firm.

Makes 1 serving (1 fruit)

Modifications:

1. Add half and half or cream and whipped egg whites.
2. Mix in chopped nuts and freeze for an ice cream style dessert.