A short brisket story. As of 2022 I’ve made brisket 5 times for Thanksgiving. First two times I tried smoking it on the grill, didn’t work out so well as it came out tough both times. The third time I used a Sous Vide. With the Sous Vide I cooked the point for about 8 […]
Category: Main Dish
Ingredients 24oz yukon gold potatoes 6oz carrots 5oz celery 1 yellow onion 1/4oz Thyme 4 tbsp sour cream 2 tsp garlic powder 3 oz tomato paste 20oz ground beef 2 tbsp flour Beef stock concentrate 1 cup shredded cheese. Directions Wash and dry produce Dice potatoes half carrots length wise and slice dice celery Finely […]
Ingredients carrots or other vegitable to roast. ginger scallions 1 1/2 cups jasmine rice 1 1/4 lbs ground beef 1/4 cup panko bread crumbs 8oz bulgogi sauce sour cream sriracha 1tbsp sesame seeds Bulgogi Sauce Recipe Soy sauce Rice wine vinegar Brown sugar Sesame oil Ginger Garlic To make the sauce, simply combine the soy […]
INGREDIENTS 2 tablespoons olive oil 1 cup sweet Vidalia or yellow onion, peeled and diced small 1 large jalapeno pepper, diced very small (included or discard seeds based on preference) 4 garlic cloves, peeled and finely minced 4 cups chicken broth two 14.5-ounce cans diced tomatoes and juice one 15-ounce can black beans, drained and […]
Ingredients 4 tablespoons unsalted butter 2 carrots, cut into 1/2-inch thick rounds 2 stalks celery, cut into 1/4-inch half-moons 1 onion, chopped Kosher salt and black pepper 1/4 cup flour 2 cups chicken broth 1 cup whole milk 4 cups shredded cooked chicken 3 cups frozen tater tots, thawed Directions Preheat the oven to 450 […]
INGREDIENTS Vegetable oil or clarified butter 2 pounds beef (Chuck roast / Stew meat) 3 tablespoons flour 1 cup red wine (I’ve used white wine on several occasions) 2 cups beef broth 4 tablespoons butter 1 onion, diced 1 can mushroom or 1 package fresh mushroom 1 8-ounce sour cream Kosher salt Freshly ground black […]
Ingredients 1 ½ lbs. ground beef 80/20 1 yellow onion diced ⅓ cup light brown sugar 1 10 ounce can Ro-Tel diced tomatoes and green chilis 1 to 2 chopped chipotle peppers in adobo sauce from can ½ cup barbeque sauce 2 tablespoons yellow mustard ¾ to 1 cup shredded cheese cheddar or pepperjack 6 […]
Ingredients 1 bone-in pork shoulder, about 2 kilos (4 1/3 pounds) 1 teaspoon ground cumin 1 teaspoon dried oregano 1 teaspoon ground chili pepper 2 teaspoons fine sea salt 200 grams (7 ounces) sliced bacon 4 cloves garlic, halved 2 bay leaves 1 organic orange (optional) For serving: Corn tortillas and/or lettuce leaves Fresh cilantro […]
Ingredients 1 pound beef tenderloin (center cut) 2 tablespoons butter 2 tablespoons olive oil Salt (to taste) Black pepper (to taste) 1 shallot (finely chopped) 1/2 cup red wine (dry) 1/2 cup demi-glace 1 tablespoon butter (softened) 1 tablespoon fresh tarragon (or 2 teaspoons dried) Directions Preheat the oven to 375 F. Melt the butter […]
1 whole chicken breast, 12 oz 5 garlic cloves 5 tbsp + 1 tsp salt 1/2 onion 7 springs parsley 6 chiles serranos (or to taste) 1 1/2 lb tomates verdes, husks removed. 1/4 onion 1/2 cup chopped cilantro (coriander) 1 tbsp oil 16 corn tortillas, preferably a day old oil for frying 1 small […]
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