Main Dishes
Slow Cooker Chicken Mole
Ingredients
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4 pounds boneless skinless chicken thighs (or whole chicken)
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Coarse salt
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Freshly ground black pepper
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1 (28-ounce) can diced tomatoes
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1 medium yellow onion, coarsely chopped
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4 dried ancho chiles, stemmed
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4 chipotle chiles in adobo sauce plus 1 tablespoon adobo sauce
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1 cup toasted sliced almonds
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3 ounces bittersweet chocolate, finely chopped
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6 garlic cloves, peeled
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3 tablespoons extra-virgin olive oil
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3/4 teaspoon ground cumin
Directions
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Season chicken with salt and pepper and place in slow cooker.
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Blend all remaining ingredients until smooth.
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Pour sauce over chicken and stir.
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Cook on high for 4 hours or low for 8 hours.