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Main Dishes

Cheddar Bacon Chicken Tenders (or Breasts)

Ingredients

  • 1 egg
  • 1/2 cup crispy bread crumbs
  • 1/2 cup finely shredded Cheddar cheese (2 oz.)
  • 1 package (3 oz.) cooked bacon pieces or bits
  • 1 package (14 oz.) uncooked chicken tenders or chicken breast strips
  • Chive and onion sour cream potato topper, optional

Directions

  1. Preheat oven to 400 degrees F.
  2. Spray a baking sheet with cooking spray.
  3. Beat egg in a shallow bowl.
  4. Combine bread crumbs, cheese, and bacon in a resealable bag.
  5. Dip chicken into egg.
  6. Add chicken to the bread crumb mixture and shake to coat.
  7. Arrange on the baking sheet.
  8. Bake 15 to 20 minutes, turning once, until golden brown and cooked through.
  9. Serve with potato topper if desired.