Author: cyandvai

Tiramisu

1 1/2 cups water 1/2 cup ground dark roast coffee 1/2 cup sugar, divided 3 large egg  yolks 2 tbls kahlua (coffee flavored liqueur) divided 5 large egg whites 2 tbls water 8oz cream cheese soften 2 oz mascarpone cheese soften 24 crisp savoiardi ladyfingers 3/4 oz bittersweet chocolate, finely grated bring 1 1/2 cups […]

Peanut Brittle

Ingredients1 teaspoon vanilla extract1 teaspoon baking soda1 teaspoon salt3/4 cup (1 1/2 sticks) butter3 cups sugar1 cup light corn syrup3 cups shelled raw peanutsDirectionsMeasure the vanilla into a small bowl and set aside. Combine the baking soda and salt in another small bowl and set aside. Butter 1 cookie sheet with sides or jelly roll […]

Pumpkin Tres Leches Cake

Cake Ingredients:1 1/2 cups sugar1 can (15 ounces) solid-pack pumpkin1 cup canola oil4 eggs2 cups all-purpose flour2 teaspoons baking powder2 teaspoons ground cinnamon1 teaspoon baking soda1/4 teaspoon salt1/4 teaspoon ground clovesTres Leches Ingredients:1 cup whole milk1/2 (14-ounce) can sweetened condensed milk1/2 (12-ounce) can evaporated milkWhipped Icing Ingredients:1 1/2 cup milk7 1/2 tablespoons flour1 7/8 cups […]