Category: Dessert

Pumpkin Tres Leches Cake

Cake Ingredients:1 1/2 cups sugar1 can (15 ounces) solid-pack pumpkin1 cup canola oil4 eggs2 cups all-purpose flour2 teaspoons baking powder2 teaspoons ground cinnamon1 teaspoon baking soda1/4 teaspoon salt1/4 teaspoon ground clovesTres Leches Ingredients:1 cup whole milk1/2 (14-ounce) can sweetened condensed milk1/2 (12-ounce) can evaporated milkWhipped Icing Ingredients:1 1/2 cup milk7 1/2 tablespoons flour1 7/8 cups […]

Chocolate Fudge

Ingredients 2 3/4 cups sugar4 ounces unsweetened chocolate3 tablespoons butter, plus more for greasing pan1 cup half-and-half1 tablespoon corn syrup1 tablespoon vanilla extractDirections Grease an 8 by 8-inch pan with butter.In a heavy-bottomed saucepan, combine the sugar, chocolate, 1 1/2 tablespoons of the butter, half-and-half, and corn syrup. Over medium heat, stir with a wooden […]

Lemon Bars

For the crust: 2 sticks butter, at room temperature 1/2c granulated sugar 2 c all-purpose flour 1/4 tsp salt For the filling: 6 large eggs 2-1/2 c granulated sugar 1 Tbl grated lemon zest 1 c fresh lemon juice 1 c all-purpose flour Confectioner’s sugar Preheat oven to 350 degrees. Generously grease a 9x13x2in baking […]