1 can evaporated milk 1 can sweetened and condensed milk 1/2 cup lime juice zest of all the limes used for juice 40 galletas marias or vanilla wafers place the cans in the freezer for 30 minutes to an hour place a mixer bowl and the beaters in the freezer for 15 to 30 minutes […]
3 cups Flour 1 tablespoon sugar 1 1/2 teaspoons salt 1/4 teaspoon baking soda 1 tablespoon instant yeast 1 cup milk 1/4 cup water 2 tablespoons vegetable oil or olive oil cornmeal, to sprinkle in pan Directions Whisk together the flour, sugar, salt, baking soda, and instant yeast in a large mixing bowl. Combine the milk, water, […]
4 lb. chicken leg quarters 1 larg orange, thin sliced 1 larg lemon, thin sliced 1 cup chicken stock 1 1/2 tsp. paprika 1 cup barbecue sauce preheat oven to 375F mix together chicken stock and barbecue in small bowl place all ingredients in a baking dish and sprinkle with paprika. roast for 30 minutes […]
1 serving fresh sliced strawberries 2 tablespoons lemon juice Dash of cinnamon Dash of nutmeg Dash of salt Vanilla or dark chocolate stevia to taste In a small saucepan, combine ingredients and stir thoroughly. Sauté on medium heat until warm and bubbly and a sauce develops. Serve warm in a bowl. Garnish with mint. Makes 1 serving […]
6 tbs- extra virgin olive oil 4 tbs- balsamic vinegar 2 tbs- fresh lemon juice 1/2 tbs- celtic salt (more if needed) 1 or 2 garlic cloves, crushed Combine olive oil, vinegar, lemon juice, salt, and garlic in a food processor or blender; process until well blended. Store in a sealed container in the refrigerator. […]
3.5 oz ground beef 1 Tbsp bread crumb 1/4 tsp garlic powder 1/4 tsp onion powder 1/4 tsp oregano 1/2 tsp basil 1/2 tsp prepared mustard 1 Tbsp P2 Ketchup with a couple of drops of liquid stevia mixed in Salt/pepper to taste Preheat oven to 350. Combine all ingredients and form into a small […]
100g beef 2 minced garlic cloves 1 tbl diced onion 1 cup diced tomato 2 cup chicken broth 1 cup water 1/2 tbl chili powder 4 dashes garlic powder 1/2 tsp oregano pepper to taste combine and cook down for 30 minutes.
2 cups chicken broth 2 cups chopped tomatoes 3 oz tomato paste 4 – 6 basil leaves 2 gloves garlic 2 tbl onion 1 tsp garlic powder 1/4 tsp oregano pinch marjoram salt to taste Blend, heat to boil then simmer for 20 – 30 minutes.
1/3 cup apple cider vinegar 3/4 c water 1/2 tsp sat 1/2 tsp pepper 1/2 tsp onion powder 1/2 tsp garlic powder 1/2 packet stevia 1 clove garlic basil blend
Ingredients 1 large shallot slice 2 small cloves of garlic 1 1/2 tsp caraway seeds 2 Tsp paprika 1/2 tsp smoked paprika 1/2 tsp dried thyme 1 tsp fresh rosemary 1 TBS fresh chopped parsley leaves 1 TBS cider vinegar 2 cups beef stock 1 lb filet mingon sliced thin 1 tsp kosher salt 1/2 […]
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